Description
So in demand, we offer the purée in frozen containers almost all year. To this day, we have not been able to keep it in stock year-round, even though we produce more each year.
Winter Luxury Squash
$4.00
Introduced at the end of the 18th century, the Winter Luxury quickly established its reputation as best squash for pie! A reputation it keeps to this day. Its pureed flesh is smooth as silk, very sweet and non-fibrous.
In stock
